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Sunday, May 3, 2015

Loki ka Halwa


Loki Halwa or Bottle gourd halwa



Loki / Bottle gourd Halwa is as good as carrot halwa and tastes great!! 
It is very easy to prepare and  high in nutrition.

Ingredients

1 big bowl grated Bottle gourd or Loki
1 liter Milk
1/2 cup sugar
A pinch of cardamom powder
Dry fruits for garnishing (cashew, almond, pistachio)


Steps to prepare :- 

  • First, peel the Loki and grate it.



  • Then hit the pan or kadai and add ghee.
  • Add the grated Loki in the pan and fry it on high flame in the pan for 5 minutes.
  • Cook it on high flame till the loki is fried and then add milk and stir it till it boils and then cook it on low flame.



  • Keep stirring till milk reduces and gets think consistency like khoya.
  • Then add sugar, sugar will melt  so keep stirring. 



  • When water reduces and halwa get desired consistency then add cardamom powder and dry fruits as per your desire.


Your Loki Halwa is ready to eat, serve it hot :)







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